Takejiro's Edibles RSS

A computer science student's log of kitchen adventures as she prepares herself for motherhood.

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My first chicken adobo in Japan! Taken October 2, 2007.  It tasted so good I decided to learn other things to cook.  Ever since that day I found joy in my little kitchen here in Hiyoshi.

My first chicken adobo in Japan! Taken October 2, 2007.  It tasted so good I decided to learn other things to cook.  Ever since that day I found joy in my little kitchen here in Hiyoshi.